Charlotte's newest restaurants

Charlotte's newest restaurants

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by Heidi Billotto

WCNC.com

Posted on August 5, 2013 at 12:23 PM

Updated Monday, Aug 5 at 12:53 PM

heidibillottofood.com/
From Heidi Billotto: Food – The Blog
Charlotte Culinary Expert, Heidi Billotto

August 5, 2013 – Five of my favorite new restaurants in and around the Queen City, Charlotte NC

On South Blvd.  -  Doan Vietnamese -5937 South Blvd. Charlotte NC 28217.  704-733-9077. Delicious, authentic Vietnamese fare. Family owned - delicious food – broths and sauces all homemade. Very reasonable priced. Heidi’s Top picks – to start - crispy fried quail and springrolls; for entrees the hot pot service, Pho, Vietnamese pancake, and tofu with lemongrass. Hours – Monday- Thursday – 11 am – 9:30 pm; Friday and Saturday 11 am – 10 pm Sunday 11 am – 8:30 pm
Like them on Facebook at Doan Restaurant – they also have a website, but it is written in Vietnamese!

On Albemarle Rd. - Cocina Latina – 5135 Albemarle Rd. Charlotte NC 28210. 704-531-5757   - delicious homemade Mexican fare... from scratch tortillas and therefore fresh hot tortilla chips- all kinds of homemade salsas and sauces - my favorite dish is the Chili Poblano  and this wonderful dish is  also available in a single serving as a take and bake entrée in the NC foods section at Seventh Street market. On the weekends don’t miss the Barbacoa de Borrego – Mexican BBQ – delish! Hours: Monday – Friday -8:30am – 9 pm; Sat and Sun. 8:30 am – 3 pm.
Like them on Facebook at Cocina Latina


Persis Biryani Indian Grill - in Ballantyne at 14027 Conlan Cir, Charlotte, NC 28277. 704- 817-8198 - across from the resort the only Indian restaurant of its kind in Charlotte. Authentic Indian cocktails and foods team up with some of the best service in town! Lunchtime Buffet – order from the menu in the evenings.  Regulars here travel far and wide and with good reason. Heidi’s Top picks – to start – Chole Batura - A giant white puffed bread with chole masala; and the salt and pepper mushrooms. For entrees – the Biryani; or Aloo Gobhi  - cauliflower and potatoes cooked in a blend of tomato & cumin flavor curry sauce – scrumptious – take your waiters advice on the heat level of each dish. Fine Indian food is about flavor not heat, and the wait staff really knows what they are talking about - so don’t over estimate the level you are able to tolerate. Hours - Mon-Thurs: 11:30 am - 2:30 pm; 5:30 -9:30 pm;
Fri-Sun: 11:30 am – 3pm; 5:30 pm -10:30 pm.
Like them on Facebook at Persis Charlotte; or visit www.persisrestaurant.com

American Cafe & Lounge in the Clarion Hotel at Carowinds - 3695 Foothills Way, Ft. Mill SC 29708.  803- 548-1158. Truly remarkable American bistro fare in this not so standard hotel restaurant which is not surprising as this hotel restaurant is owned by Luca and Jessica Annunziata of Passion 8 Bistro fame! Everything except the low fat ranch dressing is made from scratch by Chef Luca and Chef Dan Steel - for lunch try the meatball sub with Luca’s fresh made in house Mozzarella, and homemade marinara and the best meatballs in town! For brunch don't miss the chicken and waffles with homemade queso - incredible! Brunch on Sundays starts at 8 am and the make-your-own Bloody Mary bar opens at 10 am! Hours: Mon. – Sun. – 8 am – 10 pm; lounge is open late on weekends.
Like them on Facebook at American Café & Lounge

Kabab Je Rotisserie and Grill – 2233 Matthews Township Pkwy.  Matthews Nc 28105.  704-845-0707. I received a text on a Saturday night - "obscenely good middle eastern restaurant opened in Matthews 3 weeks ago - Feeding frenzy in progress! How can I ignore that? - Tom and i went to check it all out the next evening and LOVED it all - real Lebanese food made from scratch, by – surprise – an old friend, Yasser Sedak, formally ( years ago ) of Hemingways on Monroe Road and Primo in the Eastover neighborhood. Kabab Je is on Hwy 51 in Matthews - in the Costco shopping center adjacent to Starbucks - only open for three weeks – so be patient with the wait staff as they are still ironing out the kinks, but put it on your must try list for sure – everything is fabulous from Hummus and stuffed grape leaves to the grilled lamb and chicken shawarma. Don’t miss the Za’taar “pizza”, the falafel and the chick pea and broad bean appetizer called Ful Mudammas.  With a host of baklavas for desert, the tiny cup of Lebanese coffee made with cardamom is the perfect finish.  Hours: 11 am – 9:30, 7 days.
So new, there is no Facebook page or website yet, but soon to come.

 

 

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