Cookie and Cheesecake Stuffed Strawberries

Cookie and Cheesecake Stuffed Strawberries

Print
Email
|

by CharlotteToday

WCNC.com

Posted on July 15, 2013 at 12:06 PM

Updated Monday, Jul 15 at 12:22 PM

www.FoodLion.com

www.Facebook.com/FoodLion

Cookie and Cheesecake Stuffed Strawberries

Ingredients
1.    1 lb. Strawberries
2.    1 Package of Cream sandwich Cookies
3.    2 Packages of 8 oz. Soft Cream Cheese
4.    1/2 cup Powdered Sugar
5.    1/2 Tablespoon Vanilla Extract
6.    Mini Oreos or Mini Graham Crackers
Instructions
Cut off the strawberry stems. Remove the inside of the strawberry with a small knife to create a cup for the filling.  Trim the pointed strawberry tip with your knife so the strawberry will stand upright. Place on a cookie sheet.
Make the Oreo cheesecake filling by crushing the cookies with a food processor or place in a large zipper plastic bag and smash with a rolling pin. With a spoon, mix 1 package of softened cream cheese with the crushed cookies.
Spoon the Oreo filling into the strawberries.
In another bowl, beat the remaining package of cream cheese, sugar, and vanilla with a mixer until fluffy.
Place the Cream Cheese mixture in a pastry bag and pipe into the top of the Oreo stuffed strawberries.
Refrigerate until ready to serve. Only make 4-5 hours before serving or your strawberries will get soggy.
Right before serving, garnish with a mini Oreo cookie or graham cracker. (cookies will get soggy if you add these too early)
If you only want the cheesecake stuffed strawberries. Omit the Oreos and only get 1 package of cream cheese.

 

 

 

Print
Email
|