Goji Berry Waffles
Proudly serves 2.
¾ cup Almond Flour
1 tablespoon Egg (or 2 tablespoons Flaxseeds + 1 tablespoon Water)
Coconut Oil (or Olive Oil Cooking Spray)
Combine almond flour, egg, banana, water, goji berries, vanilla extract, baking powder, baking soda, and sea salt in a bowl and mix.
Heat waffle iron (or skillet if you do not have a waffle iron) and grease with either cooking spray or coconut oil.
Spoon batter onto waffle iron and cook for about 4 minutes or until golden brown.
Serve hot with a dash of organic maple syrup, coconut oil or butter (optional).
*This recipe does make enough for leftovers, so feel free to either cook all of them and place in refrigerator or only cook enough for yourself and place the rest of the batter in the refrigerator.