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Grilled swordfish with passion fruit sauce
8 oz plain yogurt
4.25 oz passion fruit juice (one bottle)
1/4 cup of sugar
1/4 teaspoon of dry red pepper
8 oz chopped green onions
Mix the yogurt, passion fruit juice and sugar in a large container. Add finely chopped onions and red pepper to the mixture. Grill swordfish 5 to 6 minutes per side. Drizzle the passion fruit sauce on top of grilled swordfish.