Strawberry Cannoli Parfaits

Strawberry Cannoli Parfaits

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by Charlotte Today

WCNC.com

Posted on April 2, 2013 at 12:05 PM

Updated Tuesday, Apr 2 at 12:39 PM

Strawberry Cannoli Parfaits
 
Serves 4
 
Ingredients
 
Fresh Strawberries, hulled and sliced                         1 pound
Amaretto                                               3 tablespoons
Heavy Cream                                            1 cup
Confectioner’s Sugar                                   1/2 cup
Ricotta Cheese                                                1 cup
Ground Cinnamon                                               1 teaspoon
Amaretto Cookies, crushed                              24 each
 
     
Method of Preparation
 
1. Gather all ingredients and equipment
2. In a medium bowl, combine strawberries and Amaretto
3. Cover and refrigerate at least 3 hours
4. In a large bowl, whip the cream with confectioner’s sugar until soft peaks form
5. In a medium bowl, stir half of the whipped cream into the ricotta cheese to lighten it
6. Gently fold the remaining whipped cream and cinnamon
7. Place a layer of crushed cookies in each parfait glass
8. Top each with a layer of the strawberries slices and then cannoli cream
9. Repeat layering
10. If desired, top with miniature chocolate chips

 

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