Restaurant Inspections | Uptown pub lands in bottom three

Restaurant Inspections | Uptown pub lands in bottom three

Restaurant Inspections | Uptown pub lands in bottom three

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by NewsChannel 36 Staff

WCNC.com

Posted on May 12, 2011 at 11:15 AM

An inspector found beverage bottles stored in ice used in customer drinks at an uptown pub.

These are the best and worst restaurant health inspection scores for April 27-May 3.

Bottom Scores
Sarku Japan
Grade 75
11025 Carolina Place Pkwy. 
Infractions include: Raw shell eggs stored over cooked chicken in walk-in cooler. (April 29)
Full Report

Anderson's Restaurant
Grade 86
1617 Elizabeth Ave.
Infractions include: Food residue on basting brush and back of slicer blade. (April 29)
Full Report

The Pub at Gateway
Grade 87.5
710 West Trade St.
Infractions include: Beverage bottles stored in ice used in customer drinks. (April 28)
Full Report

Reinspection
Copper
Grade 95.5
311 East Blvd. (April 27)
Full Report

Top 3
Harris Teeter Meat/Seafood
Grade 101.5
3540 Mt. Holly-Huntersville Rd.  (April 27)
Full Report

Harris Teeter Produce
Grade 101
6701 Morrison Blvd. (April 29)
Full Report

Two on Earth Bakery Cafe
Grade 101
333 Main St. (April 29)
Full Report

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