Peek inside upscale Barrington's Restaurant
Credit: Curtis Bonwell / Special to WCNC.com
Head Chef Bruce Moffett opened Barrington's with the intent of serving upscale American cuisine in a bistro style setting twelve years ago, and the place has received countless awards and recognition ever since. Seating is limited to a mere 45, and with its popularity those seats are in high demand, so make sure you make reservations. We've also checked out Barrington's new spin-off restaurant, Good Food on Montford, a few months ago and loved it so much we couldn't wait to try the original sensation.
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