First look inside new Smalls restaurant in Elizabeth

First look inside new Smalls restaurant in Elizabeth

Credit: Curtis Bonwell / Special to WCNC.com

Drown these things in ranch dressing, close your eyes, and get ready for a fried pickle mind trip. These pickles are super thin sliced with a fairly thin batter that packs a hefty crunch. In other words, just the way we like them.

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by CURTIS BONWELL / Special to WCNC.com

WCNC.com

Posted on January 13, 2012 at 11:40 AM

Updated Saturday, Nov 23 at 10:59 PM

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