CHARLOTTE, N.C. — Who doesn't love a good burger especially during the days of summer.
We welcome to Charlotte Today, Chef Valencia Garmon of Charlotte. She is
currently at Community Culinary School of Charlotte. Summer is a great time to enjoy the savory taste of a good burger. In fact burgers are a staple at every cookout or barbeque during the summer.
Ranch Burger
1ib Ground beef
4 Brioche buns
1 Head of Lettuce
2 Hot house Tomatoes
1 Onion
1 Ranch rub
Mayo
Ketchup
Butter
Salt + pepper
1tbsp Garlic powder
1 tbsp Onion powder
2 tsp Mustard
Sweet potato fries
4 Whole yams (sweet potato)
2 oz Olive oil
1 tsp Granulated sugar
Salt + pepper
1 tsp Paprika
Honey
2 oz Hot sauce
Side salad
1 tub Mixed greens
1 Red onion
2 Carrots
1 Cucumbers
1 Ranch dressing
1 oz Olive oil
1 oz Red wine vinegar
Salt + pepper
For more great recipe follow Chef Valencia on Instagram @Chefvalencia_garmon
Charlotte Today is a local lifestyle and entertainment show where you'll learn everything about the Queen City with hosts Mia Atkins and Eugene Robinson on WCNC Charlotte live weekdays at 11 a.m.
From what’s trending to local restaurants, events and entertainment, you’ll find it all on this show.
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