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Chef Jill Aker-Ray loves Krusteaz' options, including their Gluten Free Pancake Mix
Best recipes start with good ingredients, and Krusteaz has you covered
On Wednesday, our good friend Chef Jill Aker-Ray stopped by to show how you can take your next breakfast, brunch, tea, even party to the next level with Kruteaz Gluten Free batter.
Aker-Ray says: "...these days so many people are dealing with different dietary restrictions, and a lot of people with Gluten Free Diets - it's good to know there are options like Krusteaz out there!"
Cooking up something sweet and savory with Chef Jill, she says "Sheet Pan Pancakes are great for large groups, summer vacations, sleepovers, all big groups...it's perfect!"
Sheet Pan Pancakes, with Krusteaz Gluten Free Pancake Mix, for different and varying tastes.
1 egg (or egg substitute)
water
milk
pancake mix
Oil up sheet pan, don't want batter to stick
Set oven at 425 Degrees (bake for 18 minutes, until golden brown)
Can be on a large sheet pan (would make 24)
You can also mark the squares before throwing it into the oven
Chef Jill showed 3 different toppings, but you can customize it many ways. On Wednesday Chef Jill made: Denver Omelettes, Pancakes with sprinkles, and a fruit option
Chef Jill tells us, it could even be a great dinner party option with crab or shrimp.
To learn where you can buy Krusteaz products, go to krusteaz.com, you'll also find recipes on their website
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