New York City's Eleven Madison Park ranks No. 4 on The World's 50 Best Restaurants list and is Best in North America in 2018. The fine dining, American tasting menu restaurant from chef Daniel Humm debuted a redesign in 2017.
Cosme serves fine Mexican fare from chef Enrique Olvera in New York City's Flatiron. In 2018, it is No. 25 on The World's 50 Best Restaurants list.
Le Bernardin is a highly acclaimed, seafood-forward, French restaurant from chef Eric Ripert in New York City's Midtown. In 2018, it is No. 26 on The World's 50 Best Restaurants list.
Chicago's Alinea, known for artistic gastronomy, is No. 34 on the 2018 World's Best Restaurants list.